Erica Paredes
All Days - Bahay x Erica Paredes
Erica is joining forces with the mighty Bahay to serve up a unique taste of Paris & Dublin with Filipino flavours.
Reyna started as a supper club in Chef Erica's apartment in 2017 with her business partner Cyrille Marc. Every weekend they would welcome guests who did not know each other to their dining table to eat good food, share wines and meet new people. Through Instagram and word of mouth their notoriety grew.
In 2018, due to popular demand, Chef Erica started doing pop-ups around Paris and to date has taken over the kitchens of the likes of Greenhouse, Le Grand Bain, Dirty Lemon, Les Foodies, Haikara, Botanero, and others.
She also did a successful three-month residency at Mokoloco right after seven months of offering takeaways during the long confinement of 2020. Reyna the restaurant has been a long time coming, with a lot of blood, sweat and tears poured into it along the way. “We are happy to be here, and we are ready!”
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